Padre's Modern Mexican Menu
TOSTADAS DE TINGA
3 w/ shredded chicken, caramelized onions, mild red chipotle sauceand queso ranchero ..................................$8.95
GUACAMOLE
Hecho en Mexico .......................................$8.95
½ order guacamole ...................................$4.50
CLAMS CORONA
Clams steamed with corona, garlic, pico de gallo, chile, and lime ..........................................$9.95
CILANTRO MOUSSE
Served w/ chips ........................................$5.50
CALAMARI
Chili dusted calamari, panko breaded, served with a trio of sauces: chipotle salsa, lemon caper aioli and jalapeño ranch .................................$10.95
QUESO FUNDIDO
Melted oaxaca cheese, spinach, onions, roasted garlic and pablano chiles,topped with spicy chorizo ...................................$8.95
LOBSTER THERMIDOR QUESADILA
Our original creation with fresh mango mojo ...................................$16.95
CEVICHE
Tomatoes, onion andcilantro host lime marinated seasonal fish,limited - ask your server ...................................$9.95
MACHO NACHOS
Ground beef, pico de gallo,frijoles and queso .....................................$7.95
CHIPS & SALSA ...................................$8.95
LAZY ENCHILADAS
Queso fresco & diced red onions covered in gree tomatillo sauce served w/ rice, beans & mucho amor .............................$9.95
TIA'S ENCHILADAS
Pork, chicken, shredded beef or spinach & cheese, served w/ your chcoice of red guajillo or green tomatillo sauce, ricec & beans .........................................$11.95
SALMON SPINACH ENCHILADAS
W/ cream cheese & onions in crema de cihpotle sauce served w/ rice & vegetables ...............................$12.95
ARRACHERA STEAK
Grilled ribeye with border style guacamole and fresh tortilla, rice and beans ...............$18.95
MEXICO CITY FAJITAS
Char-grilled chicken or steak with guacamole and fresh tortillas, rice and beans (available with shrimp) ........................................$15.95
THOROURLY MODERN BURRITO
Char-grilled chicken or shredded beef, with sauteed mushrooms, caramelized onions, oaxaca and cheddar cheeses, served with rice and beans, choice of red guajillo or green tomatillo sauce. .........................................$11.95
OBAMA BURRITO
Carne adobada, chile braised slow roasted pork, grilled peppers, onions, & cheese served with rice and beans. .............................................$11.95
BOWTIE PASTA
Char grilled chicken, tomato, zucchini, peas, carrots, and parmesan cheese. Choice of sauce - fiery habanero or cilantro pesto cream ................................$11.95
PASTA DEL MAR
Penne Pasta with clams, shrimp, and whitefish with mushrooms, peas, carrots, tomatoes, in a light garlic chipotle tomato cream sauce ......................$14.95
POLLO RELLENO
The house signature dish! chicken breast stuffed with poblano chiles, caramelized onion, corn and goat cheese finished with poblano cream sauce. paired with guajillo mashed potatoes, and vegetables ................................$16.95
VEGETABLE SKEWERS
With roasted red pepper cream and cilantro pesto risotto .......................................................$11.95
DUCK BREAST
Served with guajillo mashed potatoes and grilled vegetables .................................................$19.95
COMBO PLATE
Carne asada, cheese enchilada, ground beef, crispy taco, beans, walk a moly, and flour tortilla ..................................................$13.95
SARAH PALIN SALAD
Mojito marinated alaskan salmon, served over wild field greens, with dried cranberries, candied pecans and a fresh lime mint vinaigrette...............$14.95
SEDONA SALAD
Romain lettuce, carrots, tomato, red onion, black beans, cocrn, Jack cheese, avocado w/ crispy tortilla strips & a Mojito vinaigrette .........................$9.95
(Add chargrilled chicken breast or carne asada for $2)
PADRE'S CAESAR SALAD
Roasted chicken, romaine lettuce, tomato, pasta, parmesan & ceasar dressing .........................$9.95
GRILLED SHRIMP SPINACH SALAD
Grilled shrimp, fresh coconut, red onions, toasted almonds, bacon and mango vinaigrette .........$14.95
BLACKENED CHICKEN CLUB SUB
Greens, spinach, cheese, bacon, carrots, avocado, tomato, boiled egg & ranch dressing .............$9.95
SHORT RIBS
Beef on small flour tortillas with oaxacacheese, lettuce and tomato .......................................................$9.95
CARNE ASADA
With shredded cabbage,pico de gallo, and queso fresco on corn tortilla .............$11.95
GRILLDED CHICKEN
With shredded cabbage,pico de gallo, and queso fresco on corn tortilla ............$9.95
MAHI MAHI
Guajillo honey glaze, lettuce andpineapple relish on flour tortillas ....................$12.95
GRILLED RIBEYE
With nopales and pico de gallo on corn tortilla ....................................................$14.95
DUCK BREAST
With pico de gallo and tomatillo salsaon corn tortilla .........................................$14.95
CERVEZA BATTERED FISH
With shredded cabbage and bajasauce on corn tortilla ...................................$9.95
GARLIC SHRIMP
Camarones al mojo de ajo .............$11.95
CUBAN STYLE PULLED PORK
Slow roasted pork, a slice of ham & swiss with chipotle aioli .................................$8.50
PADRE'S KOBE BURGER
1/2 lb of kobe beef, lettuce, red onion, tomato & choice of cheese .......................$10.95
CHICKEN MILANESA
lLightly breaded chicken breast, lemon caper aioli, swiss, lettuce, tomato & avocado on a toasted telera .............................$8.95
DUCK BREAST
Served with guajillo mashed potatoes and grilled vegetables .................................................$19.95
FIDEO SOUP
Vermicelli pasta in a tomato garlic broth
cup .......$3.00 bowl .......$5.00